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		No cover image available Labels of origin for food : local development, global recognition / edited by Elizabeth Barham, Department of Agricultural Economics and Agribusiness, University of Arkansas, Fayetteville, USA and Bertil Sylvander, formerly Joint Research Unit on Agro-systems and Territorial Development, INRA (French National Institute of Agricultural Research), Toulouse, France. by Barham, Elizabeth [editor of compilation.] Sylvander, Bertil [editor of compilation.] C.A.B. International [issuing body.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011 Online access: Click here to access resource Availability: No items available. Add to cart (remove)

		Labels of origin for food: local development, global recognition [electronic resource] Edited by E. Barham, B. Sylvander. by Barham, E [edt] Sylvander, B [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CAB International 2011 Online access: Click here to access online Availability: No items available. Add to cart (remove)

ICAR-Indian Agricultural Research Library