Sensory Discrimination Tests and Measurements : (Record no. 311682)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 05870cam a2200589Mi 4500 |
001 - CONTROL NUMBER | |
control field | ocn972504819 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200810124437.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cnu|||||||| |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170112s2015 nju ob 001 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | LOA |
Language of cataloging | eng |
Description conventions | rda |
-- | pn |
Transcribing agency | LOA |
Modifying agency | OCLCO |
-- | YDX |
-- | COO |
-- | EBLCP |
-- | CCO |
-- | K6U |
-- | CUS |
-- | UAB |
-- | MERER |
-- | PIFAG |
-- | FVL |
-- | OCLCQ |
-- | OCLCO |
-- | OCLCF |
-- | RRP |
-- | ZCU |
-- | OCLCQ |
066 ## - CHARACTER SETS PRESENT | |
Alternate G0 or G1 character set | (S |
019 ## - | |
-- | 938518611 |
-- | 959867512 |
-- | 959951294 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781118994856 |
Qualifying information | (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 111899485X |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781118733530 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1118733533 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781118994863 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1118994868 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)972504819 |
Canceled/invalid control number | (OCoLC)938518611 |
-- | (OCoLC)959867512 |
-- | (OCoLC)959951294 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | S566.55 |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | TEC |
Subject category code subdivision | 003030 |
Source | bisacsh |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | TEC |
Subject category code subdivision | 003080 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 630.727 |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Bi, Jian. |
245 10 - TITLE STATEMENT | |
Title | Sensory Discrimination Tests and Measurements : |
Remainder of title | Sensometrics in Sensory Evaluation. |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
264 #1 - | |
-- | Newark : |
-- | John Wiley & Sons, Incorporated, |
-- | 2015. |
264 #4 - | |
-- | ©2015 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (557 pages) |
336 ## - | |
-- | text |
-- | txt |
-- | rdacontent |
337 ## - | |
-- | computer |
-- | c |
-- | rdamedia |
338 ## - | |
-- | online resource |
-- | cr |
-- | rdacarrier |
500 ## - GENERAL NOTE | |
General note | Restrictions on access to electronic version: access available to SOAS staff and students only, using SOAS id and password. |
520 ## - SUMMARY, ETC. | |
Summary, etc | Sensory testing and measurement are the main functions of sensory analysis. In recent years, the sensory and consumer field has evolved to include both difference testing and similarity testing, and new sensory discrimination methods such as the tetrads have received more attention in the literature. This second edition of Sensory Discrimination Tests and Measurements is updated throughout and responds to these changes and includes: A wide range of sensory measurements: Measurements of sensory effect (d', R-index and Gini-index); Measurements of performance of trained sensory panel (Intraclass correlation coefficients and Cronbach?s coefficient alpha); Measurements of relative importance of correlated sensory and consumer attributes (drivers of consumer liking or purchase intent); Measurements of consumer emotions and psychographics; Measurements of time-intensity; Measurements of sensory thresholds; Measurements of sensory risk with negative sensory effects (Benchmark Dose, BMD, methodology) Measurements of sensory shelf life (SSL). A balanced introduction of sensory discrimination tests including difference tests and similarity tests. Bayesian approach to sensory discrimination tests. Modified and multiple-sample discrimination tests. Replicated discrimination tests using the beta-binomial (BB), corrected beta-binomial (CBB), and Dirichlet-multinomial (DM) models. Sensory discrimination methods including the tetrads and the?M+N?. R and S-Plus codes for all the measurements and tests introduced in the book. Mainly intended for researchers and practitioners in the sensory and consumer field, the book is a useful reference for modern sensory analysis and consumer research, especially for sensometrics. |
588 0# - | |
-- | Publisher supplied metadata and other sources. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and indexes. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Chapter 1 Introduction -- 1.1 Sensometrics -- 1.2 Sensory tests and measurements -- 1.3 A brief review of sensory analysis methodologies -- 1.4 Method, test, and measurement -- 1.5 Commonly used discrimination methods -- 1.6 Classification of sensory discrimination methods -- Chapter 2 Measurements of sensory difference/similarity: Thurstonian discriminal distance -- 2.1 Measurement of sensory difference/similarity -- 2.2 Thurstonian discriminal distance, δ or d' -- 2.3 Variance of d' -- 2.4 Tables and R/S-Plus codes for d' and variance of d' -- 2.5 Computer-intensive approach to Thurstonian models of the "M+N" test -- 2.6 Estimates of population and group d' -- Chapter 3 Measurements of sensory difference/similarity: area under ROC curve in Signal Detection Theory -- 3.1 Area measure of sensory difference/similarity -- 3.2 ROC curve functions -- 3.3 Estimations of the parameters of ROC curves -- 3.4 Estimations of variances of estimators -- 3.5 R/S-Plus codes for estimations of parameters for the three ratings methods -- 3.6 Estimates of population R-index in replicated ratings -- Chapter 4 Difference testing -- 4.1 Binomial model for difference testing -- 4.2 Difference tests using forced-choice methods -- 4.3 Power analysis for tests for one proportion -- 4.4 Discrimination tests using methods with response bias -- 4.5 Power analysis of tests for two proportions -- 4.6 Efficiency comparisons of difference tests -- 4.7 Difference tests for d' and R-index -- Chapter 5 Similarity (equivalence) testing -- 5.1 Introduction -- 5.2 Similarity tests using the Two-Alternative Forced Choice (2-AFC) method -- 5.3 Similarity testing using forced-choice methods -- 5.4 Similarity tests using methods with response bias. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Agriculture |
General subdivision | Statistical methods. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Sensory discrimination |
General subdivision | Statistical methods. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Sensory discrimination. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING |
General subdivision | Agriculture |
-- | Agronomy |
-- | Crop Science. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING |
General subdivision | Agriculture |
-- | Agronomy |
-- | General. |
Source of heading or term | bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Agriculture |
General subdivision | Statistical methods. |
Source of heading or term | fast |
-- | (OCoLC)fst00801661 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Sensory discrimination. |
Source of heading or term | fast |
-- | (OCoLC)fst01112610 |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Display text | Print version: |
Main entry heading | Bi, Jian. |
Title | Sensory Discrimination Tests and Measurements : Sensometrics in Sensory Evaluation. |
Place, publisher, and date of publication | Newark : John Wiley & Sons, Incorporated, ©2015 |
International Standard Book Number | 9781118733530 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.1002/9781118994863">https://doi.org/10.1002/9781118994863</a> |
Public note | Wiley Online Library=938 \\ |
Host name | EBL - Ebook Library |
Access number | EBLB |
Name of location of host in subfield | EBL4183005 |
994 ## - | |
-- | C0 |
-- | DG1 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.