Sensory Discrimination Tests and Measurements : (Record no. 311682)

MARC details
000 -LEADER
fixed length control field 05870cam a2200589Mi 4500
001 - CONTROL NUMBER
control field ocn972504819
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200810124437.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170112s2015 nju ob 001 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency LOA
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency LOA
Modifying agency OCLCO
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066 ## - CHARACTER SETS PRESENT
Alternate G0 or G1 character set (S
019 ## -
-- 938518611
-- 959867512
-- 959951294
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118994856
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 111899485X
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118733530
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118733533
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118994863
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118994868
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)972504819
Canceled/invalid control number (OCoLC)938518611
-- (OCoLC)959867512
-- (OCoLC)959951294
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number S566.55
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC
Subject category code subdivision 003030
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code TEC
Subject category code subdivision 003080
Source bisacsh
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 630.727
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Bi, Jian.
245 10 - TITLE STATEMENT
Title Sensory Discrimination Tests and Measurements :
Remainder of title Sensometrics in Sensory Evaluation.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
264 #1 -
-- Newark :
-- John Wiley & Sons, Incorporated,
-- 2015.
264 #4 -
-- ©2015
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (557 pages)
336 ## -
-- text
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-- computer
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-- rdamedia
338 ## -
-- online resource
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500 ## - GENERAL NOTE
General note Restrictions on access to electronic version: access available to SOAS staff and students only, using SOAS id and password.
520 ## - SUMMARY, ETC.
Summary, etc Sensory testing and measurement are the main functions of sensory analysis. In recent years, the sensory and consumer field has evolved to include both difference testing and similarity testing, and new sensory discrimination methods such as the tetrads have received more attention in the literature. This second edition of Sensory Discrimination Tests and Measurements is updated throughout and responds to these changes and includes: A wide range of sensory measurements: Measurements of sensory effect (d', R-index and Gini-index); Measurements of performance of trained sensory panel (Intraclass correlation coefficients and Cronbach?s coefficient alpha); Measurements of relative importance of correlated sensory and consumer attributes (drivers of consumer liking or purchase intent); Measurements of consumer emotions and psychographics; Measurements of time-intensity; Measurements of sensory thresholds; Measurements of sensory risk with negative sensory effects (Benchmark Dose, BMD, methodology) Measurements of sensory shelf life (SSL). A balanced introduction of sensory discrimination tests including difference tests and similarity tests. Bayesian approach to sensory discrimination tests. Modified and multiple-sample discrimination tests. Replicated discrimination tests using the beta-binomial (BB), corrected beta-binomial (CBB), and Dirichlet-multinomial (DM) models. Sensory discrimination methods including the tetrads and the?M+N?. R and S-Plus codes for all the measurements and tests introduced in the book. Mainly intended for researchers and practitioners in the sensory and consumer field, the book is a useful reference for modern sensory analysis and consumer research, especially for sensometrics.
588 0# -
-- Publisher supplied metadata and other sources.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and indexes.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Chapter 1 Introduction -- 1.1 Sensometrics -- 1.2 Sensory tests and measurements -- 1.3 A brief review of sensory analysis methodologies -- 1.4 Method, test, and measurement -- 1.5 Commonly used discrimination methods -- 1.6 Classification of sensory discrimination methods -- Chapter 2 Measurements of sensory difference/similarity: Thurstonian discriminal distance -- 2.1 Measurement of sensory difference/similarity -- 2.2 Thurstonian discriminal distance, δ or d' -- 2.3 Variance of d' -- 2.4 Tables and R/S-Plus codes for d' and variance of d' -- 2.5 Computer-intensive approach to Thurstonian models of the "M+N" test -- 2.6 Estimates of population and group d' -- Chapter 3 Measurements of sensory difference/similarity: area under ROC curve in Signal Detection Theory -- 3.1 Area measure of sensory difference/similarity -- 3.2 ROC curve functions -- 3.3 Estimations of the parameters of ROC curves -- 3.4 Estimations of variances of estimators -- 3.5 R/S-Plus codes for estimations of parameters for the three ratings methods -- 3.6 Estimates of population R-index in replicated ratings -- Chapter 4 Difference testing -- 4.1 Binomial model for difference testing -- 4.2 Difference tests using forced-choice methods -- 4.3 Power analysis for tests for one proportion -- 4.4 Discrimination tests using methods with response bias -- 4.5 Power analysis of tests for two proportions -- 4.6 Efficiency comparisons of difference tests -- 4.7 Difference tests for d' and R-index -- Chapter 5 Similarity (equivalence) testing -- 5.1 Introduction -- 5.2 Similarity tests using the Two-Alternative Forced Choice (2-AFC) method -- 5.3 Similarity testing using forced-choice methods -- 5.4 Similarity tests using methods with response bias.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agriculture
General subdivision Statistical methods.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sensory discrimination
General subdivision Statistical methods.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sensory discrimination.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element TECHNOLOGY & ENGINEERING
General subdivision Agriculture
-- Agronomy
-- Crop Science.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element TECHNOLOGY & ENGINEERING
General subdivision Agriculture
-- Agronomy
-- General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Agriculture
General subdivision Statistical methods.
Source of heading or term fast
-- (OCoLC)fst00801661
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sensory discrimination.
Source of heading or term fast
-- (OCoLC)fst01112610
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Main entry heading Bi, Jian.
Title Sensory Discrimination Tests and Measurements : Sensometrics in Sensory Evaluation.
Place, publisher, and date of publication Newark : John Wiley & Sons, Incorporated, ©2015
International Standard Book Number 9781118733530
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1002/9781118994863">https://doi.org/10.1002/9781118994863</a>
Public note Wiley Online Library=938 \\
Host name EBL - Ebook Library
Access number EBLB
Name of location of host in subfield EBL4183005
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942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

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