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Nutrition in India by V.N. Patwardhan by
  • Patwardhan, V.N,
Publication details: Bombay 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 P 322 N.

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Teaching nutrition by Mattie Pattison, et. al. by
  • Pattison, Mattie,
Publication details: Ames 1957
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 P 321 T.

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Nutrition An introduction approach by R.L. Pike and M.L. Brown by
  • Pike, R.L., Brown, M.L,
Publication details: New Delhi Wiley Eastern Pvt. Ltd. 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 P 635 N.

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Foods and nutrition by W.M. Rankin and E.M. Hildreth by
  • Rankin, W.M., Hildreth, E.M,
Publication details: London Allman & Son 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 R 211 F.

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Learning better nutrition A second study of approaches and techniques by J.A.S. Ritchie by
  • Ritchie, J.A.S,
Publication details: Rome F.A.O. Organisation of the United Nations 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 R 599 L.

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Basic nutrition and diet therapy by C.H. Robinson by
  • Robinson, C.H,
Publication details: New York Macmillan 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 R 658 B.

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Protines and Amino Acids in nutrition edited by Melville Sahyun by
  • Sahyun, Melville, ed
  • ,
Publication details: New York 1948
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 S 131 P.

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Food and nutrition edited by W.H. Sebrell, et. al. by
  • Sebrell, W.H., ed
  • ,
Publication details: N.V. Time-life International (Nederland) 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 S 443 E.

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Phenylacetyl-d-glutamin ein stoffwechselprodukt des menschlichen korpers nach eingabe von phyenylessigsaure by Carl Sherwin by
  • Sherwin, Carl,
Publication details: Tubingen 1915
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 S 554 P.

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Introduction to foods and nutrition Introduction to foods and nutrition, by G.T. Stevenson by
  • Stevenson, G.T,
Publication details: New York John Wiley & sons 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 S 847 I.

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Decision making in Biological field 1971 W.O. ATWATER Memorial Lecture by
  • USDA Agricultural Research Service
  • ,
Publication details: USDA Agricultural Research Service 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39 M 453 D.

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Joint FAO/WHO technical meeting on methods of planning and evaluation in applied nutrition programs Report by
  • World Health Organisation
  • ,
Series: No. 340 ; World Health Organization technical report series
Publication details: W.H.O. 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(001.4) W 628 J.

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Report of All India Summer Institute in Human Nutrition edited by J.D. Fryer by
  • All India Summer Institite
  • ,
Publication details: Udaipur University of Udaipur, College of Home Science 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(061) A 55 R.

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National Institute of Nutrition, Hydrabad A Decase of progress, 1961-1970 by
  • Indian Council of Medical Research, New Delhi
  • ,
Publication details: New Delhi Indian Council of Medical Research 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.36(061)(54) I 39 N.

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Abstracts Symposia, Special Reports, Research Communications by
  • First Asian Congress of Nutrition
Publication details: 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(063) A832.

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Dimensions of nutrition Proceedings edited by Jacqueline Dupont by
  • Dupont, Jacqueline, ed
  • ,
Publication details: Colorado, Associated University Press 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(063) D 928 D.

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Nutrition Proceedings edited by J. Knhanau by
  • ,
Publication details: Oxford Pergamon Press 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(063) K 96 P.

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Nutrition Proceedings edited by J. Knhanau by
  • ,
Publication details: Oxford Pergamon Press 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(063) K 96 P.

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Nutrition Proceedings edited by J. Knhanau by
  • ,
Publication details: Oxford Pergamon Press 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(063) K 96 P.

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Nutrition Proceedings edited by J. Knhanau by
  • ,
Publication details: Oxford Pergamon Press 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39(063) K 96 P.

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