Sustainable diets: linking nutrition and food systems (Record no. 315324)

MARC details
000 -LEADER
fixed length control field 03359nam a22005894u 4500
001 - CONTROL NUMBER
control field 10.1079/9781786392848.0000
003 - CONTROL NUMBER IDENTIFIER
control field CABI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231004110323.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220519t2019||||xxu fs| |0|| 0|eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781786392855
Qualifying information electronic
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1079/9781786392848.0000
Source of number or code doi
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
245 00 - TITLE STATEMENT
Title Sustainable diets: linking nutrition and food systems
Medium [electronic resource]
Statement of responsibility, etc Edited by B. Burlingame, S. Dernini.
250 ## - EDITION STATEMENT
Edition statement 1
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Wallingford UK
Name of publisher, distributor, etc CABI
Date of publication, distribution, etc 2019
264 #1 -
-- Wallingford UK
-- CABI
-- 2019
300 ## - PHYSICAL DESCRIPTION
Extent 284pp.;
336 ## -
-- text
-- txt
-- rdacontent
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-- computer
-- c
-- rdamedia
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-- online resource
-- cr
-- rdacarrier
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-- text file
-- rdaft
347 ## -
-- PDF
490 1# - SERIES STATEMENT
Series statement CABI Books
520 ## - SUMMARY, ETC.
Summary, etc This book takes a transdisciplinary approach and considers multisectoral actions, integrating health, agriculture and environmental sector issues to comprehensively explore the topic of sustainable diets. The team of international authors informs readers with arguments, challenges, perspectives, policies, actions and solutions on global topics that must be properly understood in order to be effectively addressed. They position issues of sustainable diets as central to the Earth's future. Presenting the latest findings, they:- Explore the transition to sustainable diets within the context of sustainable food systems, addressing the right to food, and linking food security and nutrition to sustainability.- Convey the urgency of coordinated action, and consider how to engage multiple sectors in dialogue and joint research to tackle the pressing problems that have taken us to the edge, and beyond, of the planet's limits to growth.- Review tools, methods and indicators for assessing sustainable diets.- Describe lessons learned from case studies on both traditional food systems and current dietary challenges.As an affiliated project of the One Planet Sustainable Food Systems Programme, this book provides a way forward for achieving global and local targets, including the Sustainable Development Goals and the United Nations Decade of Action on Nutrition commitments. This resource is essential reading for scientists, practitioners, and students in the fields of nutrition science, food science, environmental sciences, agricultural sciences, development studies, food studies, public health and food policy.
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term alternative farming
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term environmental policy
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term climate change
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Uncontrolled term food security
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term sustainability
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Uncontrolled term constraints
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Uncontrolled term socioeconomic aspects
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term nutrition policy
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term environmental effects
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term food production
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term diet
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Uncontrolled term socioeconomics
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Uncontrolled term public health
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Uncontrolled term indigenous people
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Uncontrolled term food wastes
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Uncontrolled term agricultural sector
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term climatic change
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term nutrition
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term biodiversity
653 00 - INDEX TERM--UNCONTROLLED
Uncontrolled term environmental impact
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Burlingame, B.
Relator code edt
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dernini, S.
Relator code edt
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Printed edition:
International Standard Book Number 9781786392848
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title CABI Books
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9781786392848.0000">https://cabi-prod.literatumonline.com/action/showBook?doi=10.1079%2F9781786392848.0000</a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

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