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Analysis of the effect of interaction of water-stress and nitrogen supply on yield and qulaity of grain of wheat. by
  • Sahay, R.K,
Dissertation note: IARI, Division of Botany, New Delhi Ph.D. 1964Asana, R.D.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Comparative study of weed control methods in wheat varieties in relation to nitrogen fertilization by
  • Sarkar, S.N,
Dissertation note: IARI, Division of Agronomy, New Delhi M.Sc. 1962Mani, V.S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Screening techniques and selection criteria for drought tolerance in upland rice by
  • Sarkar, S.P,
Dissertation note: IARI, Division of Agronomy, New Delhi Ph.D. 1975De, R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Response of three genotypes of dwarf wheats to different soil moisture regimes and nitrogen rates by
  • Sengupta, S.K,
Dissertation note: IARI, Division of Agronomy, New Delhi M.Sc. 1970Sadaphal, M.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Response of variety ( Kalyansona )to differential rates and methods of nitrogen application under varying soil moisture regimes by
  • Singh, R.K
Dissertation note: IARI, Division of Agronomy, New Delhi Ph.D. 1975De, R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Analysis of the effect of soil moisture stress and nitrogen uptake and seed yield in brassica species. by
  • Mir, N.A
Dissertation note: Wattal, P.N.IARI, Division of Plant physiology, New Delhi Ph.D. 1990
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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