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Stabilization of the olive oil market by Series: No. 9 ; Food and Agriculture Organization of the United Nat
Publication details: Rome 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Feeding for market lamb production by Series: No. 872 ; Canada Department of Agriculture Publication
Publication details: Ottawa 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Preparation of poultry for market by
- Great Britain Ministry of Agriculture and Fisheries
- ,
Series: No. 398 ; Great Britain Ministry of Agriculture and Fisheries
Publication details: London 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Honey from hive to market by
- Great Britain Ministry of Agriculture and Fisheries
- ,
Series: No. 134 ; Great Britain Ministry of Agriculture and Fisheries
Publication details: London 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Sources of Maine poultry meat and market outlets by - Pullen, W.E., Savage, W.E,
Series: No. 531 ; Maine Agricultural Experiment Station Bulletin
Publication details: Orono 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Developing the fall market for Maine potatoes by Series: No. 556 ; Maine Agricultural Experiment Station Bulletin
Publication details: Orono 1957
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Distillers solubles in market pig rations by Series: No. 415 ; Nebraska Agricultural Experiment Station Bulletin
Publication details: Nebraska 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Sustainable poultry production in Europe / edited by Emily Burton (School of Animal, Rural and Environmental Sciences, Nottingham, UK), Joanne Gatcliffe (AB Agri, Peterborough, UK), Helen Masey O'Neill (AB Vista Headquarters, Wiltshire, UK), and Dawn Scholey (School of Animal, Rural and Environmental Sciences, Nottingham, UK). by
- Burton, Emily [editor.]
- Gatcliffe, Joanne [editor.]
- O'Neill, Helen Masey [editor.]
- Scholey, Dawn [editor.]
- C.A.B. International [issuing body.]
Series: Poultry science symposium (Series) ; no. 31.
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.
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