Muscle development of livestock animals : (Record no. 312968)
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fixed length control field | 08036nam a2201129 i 4500 |
001 - CONTROL NUMBER | |
control field | 20043167599 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | CtWfDGI |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20201203120447.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr zn||||uuuuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 130917t20042004enkad ob 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Cancelled/invalid ISBN | 0851998119 (alk. paper) |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | CtWfDGI |
Language of cataloging | eng |
Description conventions | rda |
Transcribing agency | CtWfDGI |
050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | SF768 |
Item number | .M87 2004eb |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 636.089/274 |
Edition number | 23 |
245 00 - TITLE STATEMENT | |
Title | Muscle development of livestock animals : |
Remainder of title | physiology, genetics and meat quality / |
Statement of responsibility, etc | edited by Dr M.F.W. te Pas, Animal Sciences Group, Lelystad, Division of Animal Resources Development, PO Box 65, 8200 AB Lelystad, The Netherlands, Professor Dr M.E. Everts, Department of Pathobiology, Faculty of Veterinary Medicine, Utrecht University, PO Box 80158, 3508 TD Utrecht, The Netherlands, Professor Dr H.P. Haagsman, Department of Public Health and Food Safety, Faculty of Veterinary Medicine, Utrecht University, PO Box 80175, 3508 TD Utrecht, The Netherlands. |
264 #1 - | |
-- | Wallingford, Oxfordshire, UK : |
-- | CABI, |
-- | 2004. |
264 #4 - | |
-- | 2004 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource (xvi, 411 pages) : |
Other physical details | illustrations, charts |
336 ## - | |
-- | text |
-- | txt |
-- | rdacontent |
337 ## - | |
-- | computer |
-- | c |
-- | rdamedia |
338 ## - | |
-- | online resource |
-- | cr |
-- | rdacarrier |
520 3# - SUMMARY, ETC. | |
Summary, etc | This book describes the development, growth and adaptation of livestock muscle tissue and contains 18 chapters divided into physiology, genetics and meat quality sections. The physiology section contains chapters on the mechanism of muscle fibre development in the fetus and the importance of high muscle fibre numbers for muscle mass and meat quality (1); muscle fibre type identification and characterization in livestock (2); manipulation of muscle fibre number during prenatal development (3); the effect of growth and exercise on muscle characteristics in relation to meat quality (4); implications of nutrition, hormone receptor expression and gene interactions for muscle development and disease (5); the impact of minerals and micronutrients on growth control (6); significance of exercise and thyroid hormones for development and performance (7); local and systemic regulation of muscle growth (8) and proteolytic systems and regulation of muscle remodelling and breakdown (9). The genetics section contains chapters on the muscle regulatory factors gene family in relation to meat production (10); the muscle transcriptome (11); genome analysis of quantitative trait loci for muscle tissue development and meat quality (12); functional genomics and proteomics in relation to muscle tissue (13); role of myostatin in muscle growth (14) and the genetics, physiology and meat quality aspects of the Callipyge mutation for sheep muscular hypertrophy (15). The meat quality section contains chapters on the genetic control of intramuscular fat accretion (16); postmortem muscle proteolysis and meat tenderness (17) and the water holding capacity of meat (18). Each chapter ends with a list of references and an index is located at the end of the book. This book will be of value for those interested in skeletal muscle biology and meat quality. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Number and Size of Muscle Fibres in Relation to Meat Production / C. Rehfeldt, I. Fiedler and N.C. Stickland -- Fibre Type Identification and Functional Characterization in Adult Livestock Animals / C. Reggiani and F. Mascarello -- Manipulation of Muscle Fibre Number During Prenatal Development / N.C. Stickland, S. Bayol, C. Ashton and C. Rehfeldt -- The Effect of Growth and Exercise on Muscle Characteristics in Relation to Meat Quality / E.G. Dingboom and W.A. Weijs -- Nutrition, Hormone Receptor Expression and Gene Interactions : Implications for Development and Disease / M.J. Dauncey, M. Katsumata and P. White -- The Impact of Minerals and Micronutrients on Growth Control / I. Dørup -- Na+,K+-ATPase in Skeletal Muscle : Significance of Exercise and Thyroid Hormones for Development and Performance / S. Slob, P.H.M. Klaren and M.E. Everts -- Local and Systemic Regulation of Muscle Growth / G. Goldspink -- Proteolytic Systems and the Regulation of Muscle Remodelling and Breakdown / V.T. Los and H.P. Haagsman -- The Muscle Regulatory Factors Gene Family in Relation to Meat Production / P.H.J. Houba and M.F.W. te Pas -- The Muscle Transcriptome / K. Wimmers, S. Ponsuksili and K. Schellander -- Genome Analysis of QTL for Muscle Tissue Development and Meat Quality / M.F. Rothschild, J.P. Bidanel and D.C. Ciobanu -- Functional Genomics and Proteomics in Relation to Muscle Tissue / C. Maltin and G. Plastow -- Role of Myostatin in Muscle Growth / R. Kambadur, A. Bishop, M.S. Salerno, S. McCroskery and M. Sharma -- The Callipyge Mutation for Sheep Muscular Hypertrophy - Genetics, Physiology and Meat Quality / B.A. Freking, T.P.L. Smith and K.A. Leymaster -- Genetic Control of Intramuscular Fat Accretion / F. Gerbens -- Post-mortem Muscle Proteolysis and Meat Tenderness / D.L. Hopkins and R.G. Taylor -- Water-holding Capacity of Meat / K.O. Honikel. |
506 ## - RESTRICTIONS ON ACCESS NOTE | |
Terms governing access | Access limited to subscribing institution. |
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
Additional physical form available note | Also available in print format. |
588 ## - | |
-- | Title from PDF title page (viewed August 23, 2013). |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Muscles |
General subdivision | Physiology. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Meat |
General subdivision | Quality. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Livestock |
General subdivision | Genetics. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Veterinary physiology. |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Meat Producing Animals. |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Animal Genetics and Breeding, (New March 2000) |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Animal Reproduction and Embryology, (New March 2000) |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Animal Nutrition (General) |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Animal Physiology and Biochemistry (Excluding Nutrition) |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Meat Produce. |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Food Composition and Quality. |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Molecular Biology and Molecular Genetics, (Discontinued March 2000, Reinstated and Revised June 2002) |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cattle. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Pigs. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Sheep. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Animal nutrition. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Body fat. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Domestic animals. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Exercise. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Fetal development. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Fetus. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Gene expression. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genes. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genetic regulation. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genetics. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genome analysis. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genomes. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genomics. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Genotype nutrition interaction. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Growth. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hormone receptors. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Hormones. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Livestock. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Meat. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Meat production. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Meat quality. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Minerals. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Muscle fibres. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Muscle physiology. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Muscle tissue. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Muscles. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Muscular hypertrophy. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Mutations. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Postmortem changes. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Postnatal development. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Poultry. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Proteolysis. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Proteomics. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Quantitative trait loci. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Skeletal muscle. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Tenderness. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Trace elements. |
Source of heading or term | cabt |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Water holding capacity. |
Source of heading or term | cabt |
655 #0 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | LL120 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | LL240 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | LL250 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | LL500 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | LL600 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | QQ030 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | QQ500 |
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
Topical term or geographic name as entry element | ZZ360 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Everts, M. E., |
Relator term | editor of compilation. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Pas, M. F. W. te, |
Relator term | editor of compilation. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Haagsman, H. P., |
Relator term | editor of compilation. |
710 2# - ADDED ENTRY--CORPORATE NAME | |
Corporate name or jurisdiction name as entry element | C.A.B. International, |
Relator term | issuing body. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Display text | Print version: |
Title | Muscle development of livestock animals. |
Place, publisher, and date of publication | Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI Pub., c2004. |
International Standard Book Number | 0851998119 |
Record control number | (DLC)2003022641 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://dx.doi.org/10.1079/9780851998114.0000">https://dx.doi.org/10.1079/9780851998114.0000</a> |
Public note | Click here to access resource |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.