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Market development for genetically modified foods / edited by Vittorio Santaniello, Dipartimento di Economia e Istituzioni, Universita degli Studi Roma 'Tor Vergata', Rome, Italy, Robert E. Evenson, Economic Growth Center, Department of Economics, Yale University, Connecticut, USA and David Zilberman, Department of Agricultural and Resource Economics, University of California, Berkeley, USA. by
  • Santaniello, V [editor of compilation.]
  • Evenson, Robert E. (Robert Eugene), 1934- [editor of compilation.]
  • Zilberman, David, 1947- [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Biotechnology, Science and Modern Agriculture (4th : 2000 : Ravello, Italy)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2002Copyright date: 2002
Availability: No items available.

Animal nutrition with transgenic plants / edited by Gerhard Flachowsky, Senior Visiting Scientist, Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Braunschweig, Germany. by
  • Flachowsky, G [editor of compilation.]
  • C.A.B. International [issuing body.]
Series: CABI biotechnology series ; 1.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2013Copyright date: ©2013
Availability: No items available.

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