Health-promoting properties of fruit and vegetables / (Record no. 313295)

MARC details
000 -LEADER
fixed length control field 04576nam a2200673 i 4500
001 - CONTROL NUMBER
control field 20113328619
003 - CONTROL NUMBER IDENTIFIER
control field CtWfDGI
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20201203121058.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
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008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130805t20112011enkad ob 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781845935283 (alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency CtWfDGI
Language of cataloging eng
Description conventions rda
Transcribing agency CtWfDGI
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP144.F78
Item number H43 2011eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Edition number 23
245 00 - TITLE STATEMENT
Title Health-promoting properties of fruit and vegetables /
Statement of responsibility, etc edited by Leon A. Terry of Cranfield University, UK.
264 #1 -
-- Wallingford, Oxfordshire, UK :
-- CABI,
-- 2011.
264 #4 -
-- ©2011
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (x, 417 pages) :
Other physical details illustrations, charts
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-- rdacontent
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-- computer
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-- rdamedia
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-- online resource
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520 3# - SUMMARY, ETC.
Summary, etc This book has 19 chapters focusing on the beneficial effects of the consumption of fruits and vegetables on human health. Some of the most common fruits and vegetables, their biologically active constituents and their medicinal properties are discussed. Some methodologies used for the extraction, isolation, characterization and quantification of these biologically active compounds and evaluation of their in vitro and in vivo activities are also presented.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Introduction / Leon A. Terry and A. Keith Thompson -- Alliums [onion, garlic, leek and shallot] / Gemma A. Chope, Katherine Cools and Leon A. Terry -- Avocado / Marjolaine D. Meyer, Sandra Landahl, Manuela Donetti and Leon A. Terry -- Blueberry and cranberry / Charles F. Forney and Wilhelmina Kalt -- Brassicas / Peter Glen Walley and Vicky Buchanan-Wollaston -- Citrus [orange, lemon, mandarin, grapefruit, lime and other citrus fruits] / Amarat H. Simonne and Mark Ritenour -- Curcurbits [cucumber, melon, pumpkin and squash] / D. Mark Hodges and Gene E. Lester -- Exotics [litchi, longan, rambutan, pomegranate, mangosteen, kiwifruit, passion fruit, persimmon, carambola] / Nettra Somboonkaew and Leon A. Terry -- Grapes / Pierre-Louis Teissedre and Christian Chervin -- Leafy vegetables and salads / Peter M.A. Toivonen and D. Mark Hodges -- Pome fruit / Chris B. Watkins and Rui Hai Liu -- Potato and other root crops / Anne Pihlanto -- Prunus / Ariel R. Vicente, George A. Manganaris, Luis Cisneros-Zevallos and Carlos H. Crisosto -- Ribes and rubus [blackberry, currants and raspberry, etc.] / Jordi Giné Bordonaba and Leon A. Terry -- Strawberry / Jordi Giné Bordonaba and Leon A. Terry -- Tomato and other solanaceous fruits / Amarat H. Simonne, Cecilia do Nascimento Nunes and Jeffrey K. Brecht -- Tropical fruit [banana, pineapple, papaya and mango] / Thiruchelvam Thanaraj and Leon A. Terry -- Methodologies for extraction, isolation, characterization and quantification of bioactive compounds / Katherine Cools, Ariel Vicente and Leon A. Terry -- Methodologies for evaluating in vitro and in vivo activities of bioactive compounds / Paul J. Thornalley, Mingzhan Xue and Naila Rabbani.
506 ## - RESTRICTIONS ON ACCESS NOTE
Terms governing access Access limited to subscribing institution.
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Also available in print format.
588 ## -
-- Title from PDF title page (viewed August 5, 2013).
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fruit in human nutrition.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegetables in human nutrition.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Horticultural Crops, (New March 2000)
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Crop Produce.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Composition and Quality.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Non-food/Non-feed Plant Products.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Composition and Quality of Non-food/Non-feed Plant Products.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Physiology of Human Nutrition.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Techniques and Methodology.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Man.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chemical composition.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Extraction.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fruits.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Health.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Medicinal properties.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Methodology.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant composition.
Source of heading or term cabt
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegetables.
Source of heading or term cabt
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element FF003
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element QQ050
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element QQ500
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element SS200
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element SS230
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element VV120
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element ZZ900
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Terry, Leon A.
Fuller form of name (Leon Alexander),
Relator term editor of compilation.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element C.A.B. International,
Relator term issuing body.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Display text Print version:
Title Health-promoting properties of fruit and vegetables.
Place, publisher, and date of publication Wallingford, Oxfordshire, UK : Cambridge, MA, USA : CABI, 2011.
International Standard Book Number 9781845935283 (alk. paper)
Record control number (DLC)2011000833
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://dx.doi.org/10.1079/9781845935283.0000">https://dx.doi.org/10.1079/9781845935283.0000</a>
Public note Click here to access resource
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-BOOKS

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