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The 10 principles of food industry sustainability / Cheryl J. Baldwin. by
  • Baldwin, Cheryl
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00595530 Recorded Books
Publisher: Hoboken, NJ : Wiley Blackwell, 2015
Other title:
  • Ten principles of food industry sustainability
Online access:
Availability: No items available.

Sustainability challenges in the agrofood sector / edited by Rajeev Bhat, Food Science Department, College of Engineering, Science & Technology (CEST), School of Sciences, Campus -- Nabua, Fiji National University, Fiji Islands. by
  • Bhat, Rajeev [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017Copyright date: ©2017
Online access:
Availability: No items available.

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