Effect of some physical treatments on drying and milling characteristics of red chillies. (Record no. 141921)

MARC details
000 -LEADER
fixed length control field 00540 a2200205 4500
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chandy, E.
245 1# - TITLE STATEMENT
Title Effect of some physical treatments on drying and milling characteristics of red chillies.
300 ## - PHYSICAL DESCRIPTION
Extent 79p.
502 ## - DISSERTATION NOTE
granting institution IARI, Division of Agricultural Engineering, New Delhi
degree type M.Sc.
degree year 1991
502 ## - DISSERTATION NOTE
guide Ilyas, S.M.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Chillies
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Humidity
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Energy
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Colour
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bleaching
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Temperature
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Drying
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Thesis
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a T5318
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   T5318 2013-05-15 2013-05-15 Thesis
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