Physiological aspects of dryland farming / (Record no. 161344)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00479cam a2200181 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | IARI |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 75903166 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788120401884 |
| 082 #4 - Dewey Decimal Classification | |
| Classification Number | 631.586 |
| 245 00 - TITLE STATEMENT | |
| Title | Physiological aspects of dryland farming / |
| Statement of responsibility, etc | edited by U.S. Gupta. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi : |
| Name of publisher, distributor, etc | Oxford & IBH Pub. Co., |
| Date of publication, distribution, etc | [1975] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xv, 391 p. : |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Dry farming. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Plant physiology. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Field crops |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Gupta, U. S., |
| Dates associated with a name | 1940- |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Agricultural Physics | Agricultural Physics | General Stacks | 2014-03-01 | 631.586 | APL528 | 2014-03-01 | 2014-03-01 | Books |