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Broadening the genetic base of crop production / edited by H.D. Cooper, Food and Agriculture Organization of the United Nations, Rome, Italy, and Secretariat of the Convention on Biological Diversity, Montreal, Canada, C. Spillane, Institute for Plant Biology, Zurich University, Zurich, Switzerland and T. Hodgkin, International Plant Genetic Resources Institute, Rome, Italy. by
  • Cooper, H. D. (H. David) [editor.]
  • Spillane, Charlie [editor.]
  • Hodgkin, T [editor.]
  • C.A.B. International [issuing body.]
  • Food and Agriculture Organization of the United Nations [issuing body.]
  • International Plant Genetic Resources Institute [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI Publishing, in association with Food and Agriculture Organization of the United Nations and International Plant Genetic Resources Institute, 2001Copyright date: 2001
Availability: No items available.

Valuing crop biodiversity : on-farm genetic resources and economic change / edited by Melinda Smale, Research Fellow, International Food Policy Research Institute, Washington DC, USA and Senior Economist, International Plant Genetic Resources Institute, Rome, Italy. by
  • Smale, Melinda [editor of compilation.]
  • C.A.B. International [issuing body.]
  • International Food Policy Research Institute [issuing body.]
  • International Plant Genetic Resources Institute [issuing body.]
  • Food and Agriculture Organization of the United Nations [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI Publishing, in association with International Food Policy Research Institute, International Plant Genetic Resources Institute, Food and Agriculture Organization of the United Nations, 2005Copyright date: 2005
Availability: No items available.

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