Drying and storage of cereal grains / (Record no. 311619)
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000 -LEADER | |
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fixed length control field | 04971cam a2200553Ki 4500 |
001 - CONTROL NUMBER | |
control field | ocn962305378 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20200810124411.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
fixed length control field | m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cnu---unuuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 161109s2016 enk ob 001 0 eng d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | N$T |
Language of cataloging | eng |
Description conventions | rda |
-- | pn |
Transcribing agency | N$T |
Modifying agency | EBLCP |
-- | UIU |
-- | IDEBK |
-- | MERUC |
-- | UPM |
-- | STF |
-- | YDX |
019 ## - | |
-- | 965136615 |
-- | 973301621 |
-- | 973301634 |
-- | 973368947 |
-- | 973381407 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781119124207 |
Qualifying information | (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1119124204 |
Qualifying information | (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Cancelled/invalid ISBN | 9781119124238 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Cancelled/invalid ISBN | 1119124239 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Cancelled/invalid ISBN | 9781119124597 (epub) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Cancelled/invalid ISBN | 9781119124245 (Adobe PDF) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)962305378 |
Canceled/invalid control number | (OCoLC)965136615 |
-- | (OCoLC)973301621 |
-- | (OCoLC)973301634 |
-- | (OCoLC)973368947 |
-- | (OCoLC)973381407 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | SB189.7 |
Item number | .B35 2016eb |
072 #7 - SUBJECT CATEGORY CODE | |
Subject category code | TEC |
Subject category code subdivision | 003030 |
Source | bisacsh |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 633.10284 |
Edition number | 23 |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | MAIN |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Bala, B. K. |
Fuller form of name | (Bilash Kanti), |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | Drying and storage of cereal grains / |
Statement of responsibility, etc | B.K. Bala. |
250 ## - EDITION STATEMENT | |
Edition statement | Second edition. |
264 #1 - | |
-- | Chichester, West Sussex, United Kingdom : |
-- | John Wiley & Sons, Ltd, |
-- | [2016] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 1 online resource. |
336 ## - | |
-- | text |
-- | txt |
-- | rdacontent |
337 ## - | |
-- | computer |
-- | c |
-- | rdamedia |
338 ## - | |
-- | online resource |
-- | cr |
-- | rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc | Includes bibliographical references and index. |
588 0# - | |
-- | Print version record. |
505 0# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Title Page ; Copyright; Contents; Foreword to the Second Edition; Foreword to the First Edition; Preface; Chapter 1 Principles of Drying; 1.1 Introduction; 1.2 Losses of Crops; 1.3 Importance of Drying; 1.4 Principles of Drying; Reference; Further Reading; Chapter 2 Moisture Contents and Equilibrium Moisture Content Models ; 2.1 Introduction; 2.2 Moisture Content Representation; 2.3 Determination of Moisture Content; 2.3.1 Direct Methods; 2.3.2 Indirect Methods; 2.4 Grain Sampling; 2.5 Equilibrium Moisture Content; 2.6 Determination of Static Equilibrium Moisture Content |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 2.7 Static Equilibrium Moisture Content Models2.8 Net Isosteric Heat of Sorption; Exercises ; References; Chapter 3 Psychrometry ; 3.1 Introduction; 3.2 Psychrometric Terms; 3.2.1 Humidity Ratio; 3.2.2 Relative Humidity; 3.2.3 Specific Volume; 3.2.4 Vapour Pressure; 3.2.5 Dry Bulb Temperature; 3.2.6 Dew Point Temperature; 3.2.7 Wet Bulb Temperature; 3.2.8 Enthalpy; 3.2.9 Adiabatic Wet Bulb Temperature; 3.2.10 Psychrometric Wet Bulb Temperature; 3.3 Construction of Psychrometric Chart; 3.4 Use of Psychrometric Chart; 3.4.1 Sensible Heating and Cooling; 3.4.2 Heating with Humidification |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 3.4.3 Cooling with Humidification3.4.4 Cooling with Dehumidification; 3.4.5 Drying; 3.4.6 Mixing of Air Streams; 3.4.7 Heat Addition with Air Mixing; 3.4.8 Drying with Recirculation; Exercises ; References; Further Reading; Chapter 4 Physical and Thermal Properties of Cereal Grains ; 4.1 Introduction; 4.2 Structure of Cereal Grains; 4.3 Physical Dimensions; 4.4 1000 Grain Weight; 4.5 Bulk Density; 4.6 Shrinkage; 4.7 Friction; 4.7.1 Angle of Internal Friction and Angle of Repose; 4.7.2 Coefficient of Friction; 4.8 Specific Heat; 4.9 Thermal Conductivity; 4.9.1 Theory |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 4.9.2 Apparatus and Measurement4.10 Latent Heat of Vaporization of Grain Moisture; 4.10.1 Determination of Latent Heat of Vaporization of a Grain; 4.11 Heat Transfer Coefficient of Grain Bed; 4.11.1 Dimensional Analysis; 4.11.2 Comparison of Theory and Experiment; 4.11.3 Determination of Volumetric Heat Transfer Coefficient; Exercises; References; Further Reading; Chapter 5 Airflow Resistance and Fans ; 5.1 Airflow Resistance; 5.1.1 Non-linear Airflow Analysis; 5.2 Fans; 5.2.1 Fan Performance; 5.2.2 Centrifugal Fan Laws; 5.2.3 Fan Selection; 5.2.4 Effect of Change in Fan Speed |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | 5.2.5 Effect of Change in Speed and System Resistance5.2.6 Fans in Series and Parallel; 5.3 Duct Design for On-Floor Drying and Storage System; Exercises ; References; Chapter 6 Thin Layer Drying of Cereal Grains ; 6.1 Theory; 6.2 Thin Layer Drying Equations; 6.2.1 Empirical Drying Equations; 6.2.2 Theoretical Drying Equations; 6.2.3 Semi-Theoretical Drying Equations; 6.2.4 Comparison of Thin Layer Drying Equations; 6.3 Development of Thin Layer Drying Equations; 6.3.1 Drying Rate; 6.4 Drying Parameters; 6.4.1 Drying Rate Constant and Diffusion Coefficient |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Grain |
General subdivision | Drying. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Grain |
General subdivision | Storage. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Grain |
General subdivision | Drying. |
Source of heading or term | fast |
-- | (OCoLC)fst00945910 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Grain |
General subdivision | Storage. |
Source of heading or term | fast |
-- | (OCoLC)fst00945990 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING / Agriculture / Agronomy / Crop Science |
Source of heading or term | bisacsh |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Electronic books. |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
Display text | Print version: |
Main entry heading | Bala, B. K. (Bilash Kanti). |
Title | Drying and storage of cereal grains. |
Edition | Second edition. |
Place, publisher, and date of publication | Chichester, West Sussex, United Kingdom : John Wiley & Sons, Ltd, [2016] |
International Standard Book Number | 9781119124238 |
Record control number | (DLC) 2016027833 |
-- | (OCoLC)958371279 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.1002/9781119124207">https://doi.org/10.1002/9781119124207</a> |
Public note | Wiley Online Library |
994 ## - | |
-- | 92 |
-- | DG1 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | E-BOOKS |
No items available.