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Handbook of food and agriculture edited by F.C. Blanck by
  • Blanck, F.C., ed
  • ,
Publication details: New York 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 630 B 641 H.

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No cover image available
Handbook of food and agriculture edited by F.C. Blanck by
  • Blanck, F.C., ed
  • ,
Publication details: New York 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63 B 641 H.

Place hold Add to cart
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