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Agriculture in the Altiplano of Bolivia by
  • Dion, H.G,
Series: No. 4 ; Food and Agriculture Organization of the United Nat
Publication details: Washington 1950
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Bibliography of food and agricultural marketing by
  • Food and Agriculture Organization, Rome
  • ,
Series: No. 4 ; FAO Second Series
Publication details: Rome Food and Agriculture Organization 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 016:338.1 F 686 B.

Microbiology in agriculture, fisheries and food by F.A. Skinner and J.G. Carr by
  • Skinner, F.A., Carr, J.G,
Series: No. 4 ; Society for applied bacteriology symposium series
Publication details: New York Academic Press 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1:664.1(063) S 628 M.

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