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Modern introduction to food microbiology by R.G. Board by
  • Board, R.G
Series: Vol. 8 ; Basic microbiology
Publication details: Oxford lackwell 1983
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 576.8:664 B 662 M.

Food microbiology edited by A.H. Rose by
  • Rose, A.H., ed
  • ,
Series: Vol. 8 ; Economic microbiology
Publication details: London Academic Press 1983
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:576.8 R 795 F.

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