Brewing materials and processes (Record no. 307710)

MARC details
000 -LEADER
fixed length control field 05550nam a2200433Mi 4500
003 - CONTROL NUMBER IDENTIFIER
control field IARI
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780128004685
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0128004681
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780127999548
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 012799954X
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 663.42
Item number B758
245 00 - TITLE STATEMENT
Title Brewing materials and processes
Remainder of title a practical approach to beer excellence /
Statement of responsibility, etc edited by Charles W. Bamforth.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London, UK :
Name of publisher, distributor, etc Academic Press is an imprint of Elsevier,
Date of publication, distribution, etc 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 347p.
490 0# - SERIES STATEMENT
Series statement Science Direct e-books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bamforth, Charles W.,
Dates associated with a name 1952-
Relator term ed.
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
Acc. No. 289597
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2018-07-02   663.42 B758 289597 2018-07-02 2018-07-02 Books
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