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Alfalfa science and technology edited by C.H. Hanson by
  • Hanson, C.H., ed
  • ,
Series: No. 15 ; Agronomy series
Publication details: U.S.A. American Society of Agronomy 1972
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.311 H 251 A.

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Fruit juice technology by M. Gutterson by
  • Gutterson, M,
Series: No. 15 ; Food processing review
Publication details: U.S.A. Noyes Data Corporation 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.81 G 985 F.

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