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Tapping and the storage of plant-food in hevea brasiliensis by
  • Campbell, L.E
Series: Plant, Food Ceylon Department of Agriculture. Bulletin No. 16
Material type: Text Text
Publication details: Ceylon 1915
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 509 X-1.

Physiological effects produced on hevea brasiliensis by various tapping systems by
  • Campbell, L.E
Series: Physiological Ceylon Department of Agriculture. Bulletin No. 19
Material type: Text Text
Publication details: Ceylon 1915
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 509 X-1.

Seasonal variations in the storage of plant-food in hevea brasiliensis and their relation to resting periods by
  • Campbell, L.E
Series: Plant, Food Ceylon Department of Agriculture. Bulletin No. 22
Material type: Text Text
Publication details: Ceylon 1915
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 509 X-1.

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