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Chemistry of butter and butter making: The nature of the fatty materials in butt by
  • Bird, E.W., Breazeale, D.F, Sands, G.C
Series: Iowa Agricultural Experiment
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Reduction of acetymethylcarbinol and diacety to 2,3 butylene glycol by
  • Hammer, B.W. And Others
Series: Iowa Agricultural Experiment
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Effects of lime on the hydrogen-ion concentration and base exchange complex of grundy silt loam by
  • Walkar, R.H., Brown, P.E
Series: Hydrogen, Concentration Iowa Agricultural Experiment Station. Research Bulletin No. 178
Material type: Text Text
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 548 X-1.

Studies on acetylmethylcerbinol and diacetyl in dairy products by
  • Michaelian, M.B., Hammer, B.W
Series: Dairy Iowa Agricultural Experiment Station. Research Bulletin No. 179
Material type: Text Text
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 548 X-1.

Passing an alternating electric current through food and fruit juices by
  • Sater, L.E
Series: Food, Fruit Iowa Agricultural Experiment Station. Research Bulletin No. 181
Material type: Text Text
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 548 X-1.

Physiological behavior of grimes golden apples in storage by
  • Harding, P.L
Series: Apples, Storage Iowa Agricultural Experiment Station. Research Bulletin No. 182
Material type: Text Text
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 548 X-1.

Bacteriology of cheese, 1. Effect of pasteurinzing the milk on the nitrogenous decomposition in cheddar cheese by
  • Lane, C.B., Hammer, B.W
Series: Milk, Bacteriology Iowa Agricultural Experiment Station. Research Bulletin No. 183
Material type: Text Text
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 548 X-1.

Cost of producation in agriculture by
  • Hopkins, J.A., Taylor, P.A
Series: Producation, Agriculture Iowa Agricultural Experiment Station. Research Bulletin No. 184
Material type: Text Text
Publication details: Iowa 1935
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 548 X-1.

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