Sustainable food processing (Record no. 162678)

MARC details
000 -LEADER
fixed length control field 00515nam a2200181Mi 4500
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118634301
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118634306
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470672235
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0470672234
245 00 - TITLE STATEMENT
Title Sustainable food processing
Statement of responsibility, etc edited by Brijesh K. Tiwari, Tomas Norton, Nicholas M. Holden.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Hoboken, New Jersey :
Name of publisher, distributor, etc Wiley-Blackwell,
Date of publication, distribution, etc 2014.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 582 p.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Tiwari, Brijesh K.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Norton, Tomas.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Holden, Nicholas M.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute General Stacks 2014-04-22   664 Su828 288424 2014-04-22 2014-04-22 Books
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