Braverman's introduction to the biochemistry of foods (Record no. 89248)

MARC details
000 -LEADER
fixed length control field 00384 a2200145 4500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664:577.1
Item number B512B
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Berk, Z.
245 1# - TITLE STATEMENT
Title Braverman's introduction to the biochemistry of foods
Statement of responsibility, etc by Z. Berk
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Amsterdam
Name of publisher, distributor, etc Elsevier Scientific Pub.
Date of publication, distribution, etc 1976
300 ## - PHYSICAL DESCRIPTION
Extent 315 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Biochemistry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Biochemistry
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Foods
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a 131126
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   664:577.1 B512B 131126 2013-05-15 2013-05-15 Books
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