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1. Handbook of microalgal culture. edited by Hernan Green

by Green, Hernan, ed.

Material type: book Book Publisher: New York Delve Publishing, 2016Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute [Call number: 576.8(02) H19] (1).

2. Encyclopedia of microbiology 3V. Bailey, Porter, ed.

by Hayes, Keith, ed | Bailey, Porter, ed.

Material type: book Book Publisher: New York : Delve Publishing, 2016Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute [Call number: 576.8(03) E19] (3).

3. Encyclopedia of entrepreneurship. edited by Ronald Scott and Mary Lewis

by Lewis, Mary.

Material type: book Book Publisher: New York : Delve Publishing, 2016Availability: No items available

4. Encyclopedia of entrepreneurship. edited by Ronald Scott and Mary Lewis

by Lewis, Mary | Scott, Ronald, ed.

Material type: book Book Publisher: New York : Delve Publishing, 2016Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute [Call number: 03:658.1 E19] (3).

5. Handbook of Minerals and Nutrients edited by Roksana Khalid

by Khalid, Roksana ed.

Material type: book Book Publisher: Canada Delve Publishing 2019Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute [Call number: 631.81/.82(02) H19] (1).



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