Managing quality of life in tourism and hospitality / (Record no. 312539)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03956nam a2200553 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 20183332697 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CtWfDGI |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20201201155058.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr zn||||uuuuu |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 181204t20182018enkabd ob 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781786390462 |
| Qualifying information | (ePDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781786390479 |
| Qualifying information | (ePub) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 9781786390455 |
| Qualifying information | (hardback : alk. paper) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | CtWfDGI |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | CtWfDGI |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX907 |
| Item number | .M315 2018eb |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 338.4/791 |
| Edition number | 23 |
| 245 00 - TITLE STATEMENT | |
| Title | Managing quality of life in tourism and hospitality / |
| Statement of responsibility, etc | edited by Muzaffer Uysal, M. Joseph Sirgy and Stefan Kruger. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 1st edition. |
| 264 #1 - | |
| -- | Wallingford, Oxfordshire, UK : |
| -- | CABI, |
| -- | 2018. |
| 264 #4 - | |
| -- | �2018 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (xiv, 168 pages) : |
| Other physical details | illustrations, maps, charts |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Quality-of-life Research in Tourism and Hospitality / Muzaffer Uysal, M. Joseph Sirgy and Stefan Kruger -- Flamenco, Tourists' Experiences and the Meaningful Life / Xavier Matteucci -- 'To Mix with New People': The Surprising Day Trips of Mature Germans / Ondrej Mitas, Astrid Hohn and Jeroen Nawijn -- Creating Moments of Happiness on Day Trips / Esther Peperkamp, Ondrej Mitas, Hanny Kadijk, J�org Wenzel, Enno van der Graaf and Diana Korteweg Maris -- Social Tourism as Correlates of Quality of Life: The Case of Disadvantaged People / Raija Komppula and Riikka Ilves -- How to Make Someone Feel Welcome Somewhere, and Mean It. L'accueil Might Be the Answer / Fran�cois de Grandpr�e, Marc LeBlanc and Chantal Royer -- Sightseeing Tours' Impact on Well-being and Eudaimonia / Anita Z�atori and Meghan Beardsley -- Thermal Spas, Well-being and Tourism in Budapest / Melanie Kay Smith and L�aszl�o Puczk�o -- Rural Well-being Tourism in Northern Europe: Providing Opportunities to Enhance Quality of Life / Henna Konu and Juho Pesonen -- The Bet Is On: A Case Study of the Naud�e-Potgieter Model of Casino Employees' Happiness in the Workplace / Rosa-Anne Naud�e-Potgieter and Stefan Kruger -- Quality-of-life Research in Tourism and Hospitality: Implications and Future Research / Muzaffer Uysal, M. Joseph Sirgy and Stefan Kruger. |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc | This book shares the work of various scholars under the umbrella of quality of life in tourism and hospitality, including case studies showing best practice. The main goal of this volume is to provide a portfolio of selected activities from tourism and hospitality settings as best practices and examine how these best practices play a role in the well-being of various stakeholder groups, including tourists, residents of the host community, and the providers of tourism services. The book has 11 chapters and a subject index. |
| 506 ## - RESTRICTIONS ON ACCESS NOTE | |
| Terms governing access | Access limited to subscribing institution. |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
| Additional physical form available note | Also available in print format. |
| 588 ## - | |
| -- | Title from PDF title page (viewed December 4, 2018). |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Hospitality industry. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Tourism |
| General subdivision | Management. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Quality of life |
| Form subdivision | Case studies. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Best management practices. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Case studies. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Hospitality industry. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Local population. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Quality of life. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Stakeholders. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Tourism. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Tourists. |
| Source of heading or term | cabt |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Uysal, Muzaffer, |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Sirgy, M. Joseph, |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kr�uger, Stefan, |
| Relator term | editor. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | C.A.B. International, |
| Relator term | issuing body. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Display text | Print version: |
| Title | Managing quality of life in tourism and hospitality. |
| Place, publisher, and date of publication | Boston, MA : CAB International, [2018] |
| International Standard Book Number | 9781786390455 (hardback : alk. paper) |
| Record control number | (DLC)2018034271 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://dx.doi.org/10.1079/9781786390455.0000">https://dx.doi.org/10.1079/9781786390455.0000</a> |
| Public note | Click here to access resource |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.