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Food quality assurance by W.A. Gould by
  • Gould, W.A
Publication details: Westport AVI Pub. Co. 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.016 G 696 F.

Tomato production processing and quality evaluation by W.A. Gould by
  • Gould, W.A,
Edition: 2nd edn.
Publication details: Westport AVI Pub. 1983
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:635.64.016 g 697 T.

Tomato production processing and quality evaluation by W.A. Gould by
  • Gould, W.A
Publication details: Westport AVI Pub. 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:635.64.016 G 697 T.

Tomato production processing and quality evaluation by W.A. Gould by
  • Gould, W.A
Publication details: Westport AVI Pub. 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:635.64.016 G 697 T.

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