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Epidemic of ropy milk by
  • Harding, H.A., Prucha, M.J
Series: Illinois Agricultural Experim
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Illinois 1920
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Elimination of germs from dairy utensils by
  • Prucha, M.J., Harding, H.A
Series: Illinois Agricultral Experime
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Illinois 1920
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Germ content of milk by
  • Harding, H.A., Prucha, M.J
Series: Illinois Agricultral Experime
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Illinois 1921
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Effect of carbonation on bacterial content and keeping quality of dai by
  • Prucha, M.J., Brannon, J.M., Ruehe, H.A
Series: Illinois Agricultural Experim
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Illinois 1931
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Does carbon dioxide in carbonated milk and milk products destory bacteria by
  • Prucha, M.J., Brannon, J.M. , Ambrose, A.S
Series: Illinois Agricultural Experim
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Illinois 1922
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Physiological studies of bacillus radicicola of Canada field pea by
  • Prucha, M.J
Series: Cornell Agricultural Experime
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ithaca 1915
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Chemical sterilization of dairy utensils by
  • Prucha, M.J
Series: Illinois Agricultural Experim
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Illinois 1929
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Producing high quality milk by
  • Prucha, M.J
Series: Illinois Agricultural Experim
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Illinois 1929
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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Germ content of milk As influenced by the factors at the barn by
  • Prucha, M.J., Weeter, H.M
Series: Milk Illinsois Agricultural Experiment Sttion. Bulletin No. 199
Material type: Text Text
Publication details: Urbana 1917
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: X-1.

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Germ content of milk II. As influenced by the utensils by
  • Prucha, M.J., Weeter, H.M., Chambers, W.H
Series: Milk Illinsois Agricultural Experiment Sttion. Bulletin No. 204
Material type: Text Text
Publication details: Urbana 1918
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: X-1.

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Vitality of the cabbage black rot germ on cabbage seed by
  • Harding, H.A., Stewart, F.C., Prucha, M.J
Series: Vitality, Cabbage, Seed, Germ New York Agricultural Experiment Station. Bulletin No. 251
Material type: Text Text
Publication details: Geneva 1904
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

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Bacterial flora of cheddar cheese by
  • Harding, H.A., Prucha, M.J
Series: Flora, Bacterial New York Agricultural Experiment Station. Technical Bulletin No. 8
Material type: Text Text
Publication details: Geneva 1908
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: X-1.

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Fermentation of citric acid in milk by
  • Bosworth, A.W., Prucha, M.J
Series: Milk New York Agricultural Experiment Station. Technical Bulletin No. 14
Material type: Text Text
Publication details: Geneva 1910
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: X-1.

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Bacteriological and practical aspects of paper containers for milk by
  • Prucha, M.J., Tracy, P.H
Series: Bacteriological, Milk Illinois Agricultural Experiment Station. Bulletin No. 495
Material type: Text Text
Publication details: Urbana 1943
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: X-1.

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