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Studies on preparation, packaging and storage of "Ready - to - Eat" dehydrated carrot shreds by
  • Neelavathi, R
Material type: Text Text
Dissertation note: Sagar, V.R.IARI, Division of Fruits and Horticultural Technology, New Delhi M.Sc. 2001tion Freezing Drying Temperature IARI, Division of Fruits and
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Extending the marketability and development of value added products of cauliflower (Brassica oleracea L.var. botrytis) by
  • Neelavathi, R
Material type: Text Text
Dissertation note: Pal, R.K.IARI, Division of Horticulture, New Delhi Ph.D. 2006
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Studies on preparation, packaging and storage of "Ready - to - Eat" dehydrated carrot shreds by
  • Neelavathi, R,
Material type: Text Text
Dissertation note: IARI, Division of Horticulture, New Delhi M.Sc. (Hort.) 2001Sagar, V.R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Comprehensive Book On Shrubs Trees And Palms In Landscaping by J. Shankraswamy and R. Neelavathi by
  • Shankaraswamy, J
  • Neelavathi, R
Material type: Text Text
Publication details: Dehli Jaya 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 712.3:635 S18C.

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