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		Encyclopedia of Food Science and Nutrition, (in 10 vols.) edited by Benjamin Caballero and Luiz C. Prugo and Paul M. Finglas by Caballero, Benjamin Finglas, Paul M Trugo, Luiz C Edition: 2nd ed. Material type: Text Publication details: San Diego Academic Press 2003 Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (10)Call number: 03:664:612.3 E19, ... Add to cart (remove)

		Encyclopedia of human nutrition:(in 4 vol.) editor-in-chief Benjamin Caballero by Caballero, Benjamin Edition: Third edition Material type: Text Publication details: Amsterdam Elsevir 2013 Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (4)Call number: 03:612.39 E19, ... Add to cart (remove)

ICAR-Indian Agricultural Research Library