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Thirty-eighth annual report of the Creamery License Division for the year ending by
  • Binney, T.H
Series: No. 390; Purdue Agricultural
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lafayette 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Thirty-ninth annual report of the Creamery License Division for the year ending by
  • Binney, T.H
Series: No. 401; Purdue Agricultural
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lafayette 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Fortieth annual report of the Creamery License Division by
  • Binney, T.H
Series: No. 409; Purdue Agricultural
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lafayette 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Forty-first annual report of the Creamery License Division by
  • Binney, T.H
Series: No. 419; Purdue Agricultural
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lafayette 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Fifteenth annual report of the creamery license division by
  • Binney, T.H
Series: Cream Purdue Agricultural Experiment Station. Circular No. 166
Material type: Text Text
Publication details: USA 1929
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 566 X-1.

Sixteenth annual report of the creamery license division by
  • Binney, T.H
Series: Cream Purdue Agricultural Experiment Station. Circular No. 176
Material type: Text Text
Publication details: USA 1929
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 566 X-1.

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