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Methods in carbohydrate chemistry edited by R.L. Whistler by
  • Whistler, R.L., ed
  • ,
Publication details: New York Academic Press 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 577.154 W 576 M.

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Starch Chemistry and technology edited by R.L. Whistler, et. al. by
  • Whistler, R.L., ed
  • ,
Publication details: New York Academic Press 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.2 W 576 S.

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