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		No cover image available Water desorption absorption isotherm properties of grains in relation to baking quality of different wheat genotypes by Sekhar, D, Dissertation note: IARI, Division of Biochemistry, New Delhi M.Sc. 1998Chatterjee, S.R. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Biochemical characterization of cold tolerant wheat genotypes with respect to nitrate metabolism by Sekhar, D, Material type: Text Dissertation note: IARI, Division of Biochemistry, New Delhi Ph.D. 2002Chatterjee, S.R. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

ICAR-Indian Agricultural Research Library