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Handbook of Food Preseruation Ed., By M. Shafiur Rahman by
  • Ed., By Rahman, Shafiur, M
  • Ed., By M. Shafiur Rahman
Material type: Text Text
Publication details: New York Marcel Dekker, Inc. 1999
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Glass transition and phase transitions in food and biological materials / edited by Jasim Ahmed, Yrjo Roos, Mohammad Rahman, Suprakas Sinha Ray. by
  • Ahmed, Jasim [editor.]
  • Roos, Yrjö H [editor.]
  • Rahman, Shafiur [editor.]
  • Ray, Suprakas Sinha, 1973- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
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