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Protein-enriched cereal foods for world needs edited by M. Milner by
  • Milner, M., ed
  • ,
Publication details: American Association of Cereal Chemists 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 M 659 P.

Protein-enriched cereal foods for world needs edited by M. Milner by
  • Milner, M., ed
  • ,
Publication details: American Association of Cereal Chemists 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 M 659 P.

Nutritional improvement of food legumes by breeding Proceedings by M. Milner by
  • Milner, M,
Publication details: New York Protein Advisory Group 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65/.66:612.39:631.522 M 659 N.

Nutritional improvement of food legumes by breeding Proceedings by M. Milner by
  • Milner, M,
Publication details: New York Protein Advisory Group 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65/.66:612.39:631.522 M 659 N.

Nutritional improvement of food legumes by breeding Proceedings by M. Milner by
  • Milner, M,
Publication details: New York Protein Advisory Group 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65/.66:612.39:631.522 M 659 N.

Nutritional improvement of food legumes by breeding Proceedings by M. Milner by
  • Milner, M,
Publication details: New York Protein Advisory Group 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65/.66:612.39:631.522 M 659 N.

Nutritional improvement of food legumes by breeding Proceedings by M. Milner by
  • Milner, M,
Publication details: New York Protein Advisory Group 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65/.66:612.39:631.522 M 659 N.

Nutritional improvement of food legumes by breeding Proceedings by M. Milner by
  • Milner, M,
Publication details: New York Protein Advisory Group 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65/.66:612.39:631.522 M 659 N.

Protein resources and technology Status and research needs by M. Milner by
  • Milner, M,
Publication details: AVI Publishing Co. 1978
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.38 M 637 P.

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