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Bacteriology of butter by
  • Long, H.F. Hammer, B.W
Series: Iowa Agricultural Experiment
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Iowa 1938
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Bacteriology of butter VII. Effect of reworking butter on of bacteria by
  • Long, H.F., Hammer, B.W
Series: Iowa Agricultural Expriment S
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Iowa 1939
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Classificatin of the organisms important in dairy products by
  • Oscar Albert, O.J., Long, H.F., Hammer, B.W
Series: Classification, Dairy, Product Iowa Agricultural Experiment Station. Research Bulletin No. 328
Material type: Text Text
Publication details: Ames 1944
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: X-1.

Classification of the organisms important in dairy products by
  • Hussong, R.V., Long, H.F., Hammer, B.W
Series: Classification, Organisms Iowa Agricultural Experiment Station. Research Bulletin No. 225
Material type: Text Text
Publication details: Ames 1937
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: X-1.

Classification of the organisms important in dairy products. by
  • Long, H.F., Hammer, B.W
Series: Lowa Agricultural Experiment
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lowa ; 1936
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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