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Nutritional quality of high yielding varieties of maize by
  • Kapoor.Amin Chand,
Material type: Text Text
Dissertation note: Indian Agricultural Research Institute, New Delhi M.Sc Soil Science And Agricultural Chemistry 1968Gupta.Y.P
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the nutritional and protein quality and on the metabolism of nitrogen and phophorus of soybean [ glycine ax (l.) merrill ] by
  • Kapoor,Amin Chand,
Material type: Text Text
Dissertation note: Indian Agricultural Research Institute,New Delhi Ph.D (Agricultural Biochemistry) 1972Gupta,Y.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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