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Over het gehalte aan A-vitamine in verschillende oebizsoorten by B.C.P. Jansen, et. al. by
  • Jansen, B.C.P,
Publication details: 1928
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 577.16 J 35 O.

Over het A-vitaminegehalte van indische vruchten by B.C.P. Jansen, et. al. by
  • Jansen, B.C.P,
Publication details: 1928
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 577.16 J 35 O.

On consumption of cocoanut press cake as protein containing food for humans by B.C.P. Jansen by
  • Jansen, B.C.P,
Publication details: 1917
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398:634.61 J 35 O.

Arrangement of the new quarters for animals used for experimental purposes in the chemical department of the laboratory by B.C.P. Jansen and W.F. Donath by
  • Jansen, B.C.P., Donath, W.F,
Publication details: Weltevreden 1927
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.083 J 35 A.

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