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		No cover image available Composition and properties of some casein and paracasein compounds and their relations to cheese by Slyke, Lucius L. Van, Bosworth, Alfred W Series: Composition, Casein New York Agricultural Experiment Station. Technical Bulletin No. 26 Material type: Text Publication details: Geneva 1912 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Action of rennin on casein by Bosworth, Alfred W Series: Rennin, Casein New York Agricultural Experiment Station. Technical Bulletin No. 31 Material type: Text Publication details: Geneva 1913 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Why sodium citrate prevents curdling of milk by rennin by Bosworth, Alfred W., Slyke, Lucius L. Van Series: Sodium, Citrate, Milk New York Agricultural Experiment Station. Technical Bulletin No. 35 Material type: Text Publication details: Geneva 1914 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Studies relating to the chemistry of milk and casein by Slyke, Lucius L. Van, Bosworth, Alfred W Series: Chemistry, Milk, Casein New York Agricultural Experiment Station. Technical Bulletin No. 37 Material type: Text Publication details: Geneva 1914 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Condition of casein and salts in milk by Slyke, Lucius L. Van, Bosworth, Alfred W Series: Casein, Milk New York Agricultural Experiment Station. Technical Bulletin No. 39 Material type: Text Publication details: Geneva 1914 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Fibrin by Bosworth, Alfred W Series: New York Agricultural Experiment Station. Technical Bulletin No. 41 Material type: Text Publication details: Geneva 1915 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Human milk by Bosworth, Alfred W Series: Milk, Human New York Agricultural Experiment Station. Technical Bulletin No. 43 Material type: Text Publication details: Geneva 1915 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Casein and salts of goats milk by Bosworth, Alfred W., Slyke, Lucius L. Van Series: Casein, goats, Milk New York Agricultural Experiment Station. Technical Bulletin No. 46 Material type: Text Publication details: Geneva 1915 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

		No cover image available Chemical changes in the souring of milk by Slyke, Lucius L. Van, Bosworth, Alfred W Series: Chemical, Milk New York Agricultural Experiment Station. Technical Bulletin No. 48 Material type: Text Publication details: Geneva 1916 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I. Place hold Add to cart (remove)

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