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		No cover image available Biochemical studies on Lathyrus sativus by Adsule, R.N Dissertation note: IARI, Division of Biochemistry, New Delhi M.Sc. 1972Barat, G.K. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Studies on the effect of sprouting and cooking on some biochemical factors affecting nutritive value of common Indian pulses. by Adsule, R.N Dissertation note: IARI, Division of Biochemistry, New Delhi Ph.D. 1977Barat, G.K. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

		No cover image available Studies on the effect of sprouting & cooking on some biochemical factors affecting nutritive value of common indian pulses by Adsule, R.N, Material type: Text Dissertation note: IARI, New Delhi Ph.D. (Biochemistry) 1976Barat, G.K. Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1). Add to cart (remove)

ICAR-Indian Agricultural Research Library