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		No cover image available Chemistry and physiology of flavors by H.W. Schultz, et. al. by Schultz, H.W, Publication details: Connecticut AVI Publishing Co. Incorporation 1967 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 541.69:664(063) S 81 S. Place hold Add to cart (remove)

		No cover image available Microwave heating in freeze-drying electronic ovens and other applications by D.A. Copson by Copson, D.A, Publication details: Connecticut AVI Publishing Co. Incorporation 1962 Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1)Call number: 537.12 C 785 M. Add to cart (remove)

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Your search returned 2 results.