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Soybeans: Chemistry, production, processing and utilization edited by Lawrence A. Johnson, Pamesla J. Johnson and Richard Galloway by
  • Johnson, Lawrence A., ed
  • White, Pamela J., ed
  • Gallway, Richard., ed
Material type: Text Text
Publication details: Urbana AOCS Press 2008
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.34 S96.

Edible Oleogels: Structure and Health Implications edited by Alejandro G. Marangoni and Nissim Garti by
  • Marangoni, Alejandro G. ed
  • Garti, Nissim ed
Edition: 2nd ed.
Material type: Text Text
Publication details: London AP - Academic Press AOCS Press 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.31 E41.

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