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Nutritional evaluation of food service in Hostels by
  • Sharma, Alka
Material type: Text Text
Dissertation note: G.B.Pant University of Agriculture & Technology, Nagpur M.Sc.(Foods And Nutrition) 1985
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

A study of the nutritional status of 700 college girls in kerala state by
  • Eapen, Rachel,
Material type: Text Text
Dissertation note: University of Kerala,kerala M.Sc(Agriculture) 1967Thomas, Rachel
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Soil organic matter and its influrnce on the nutritional status of the soil by
  • Ganguly,Tapan Kumar,
Material type: Text Text
Dissertation note: University of Calcutta Ph.D (Agriculture) 1972Adhikari,N
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

"Insecticide residuec in food in the Punjab - a typical dietary survey" by
  • Singh,Parm.Pal,
Material type: Text Text
Dissertation note: Punjab Agricultural University Ph.D (Entomology) 1982chawla,R.P
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Nutritional assessment of geriatric population belonging to upper and lower socio-economic group in Delhi (60-70 Years) by
  • Sahi, Anupa,
Material type: Text Text
Dissertation note: University of Delhi M.sc (Home Science) 1981Saroja, R
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Investigations on the possible reletionship between the nutritional status of soils and the incidence of "yellow leaf disease" of arecanut palm (Areca catechu,Linn.) by
  • Velappan, E,
Material type: Text Text
Dissertation note: University of Kerala M.sc (Agronomy) 1969George, C.M
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Nutritional studies in the mango (mangifera indica, Linn) & mosambi (Citrus Sinensis, osbeck). by
  • Sapkal, B.B,
Material type: Text Text
Dissertation note: College of agriculture, Poona M.Sc.(Horticulture) 1970Sawant, D.T.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Nutritional studies on garlic by
  • Tiwari, Janardan,
Material type: Text Text
Dissertation note: Banaras Hindu University Ph. D. (Horticulture) 1963Choudhri, R.S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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