Your search returned 2370 results.

Sort
Results
Principles of unit operations by Alan S. Foust, et. al. by
  • Foust, Alan S,
Publication details: London John Wiley & Sons 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 66 F 781 P.

Progress in industrial microbiology Vol. 2 edited by D.J.D. Hockenhull by
  • Hockenhull, D.J.D., ed
  • ,
Publication details: London Heywood Book 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1 H 685 P.

Developments in industrial microbiology Proceedings: edited by B.M. Miller by
  • ,
Publication details: New York Plenum Press 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1(063) M 647 D.

Developments in industrial microbiology Proceedings: by
  • ,
Publication details: New York Plenum Press 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1(063) S 678 D.

Technology of wine making by M.A. Amerine and W.V. Cruess by
  • Amerine, M.A., Cruess, W.V,
Publication details: Westport 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.2 A 512 T.

Radiation technology in food, agriculture and biology by N.W. Desrosier and H.M. Rosenstock by
  • Desrosier, N.W., Rosenstock, H.M,
Publication details: Westport 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:539.16 D 474 R.

Texture in foods Proceedings by
  • ,
Series: No. 7 ; Society of Chemical Industry monograph
Publication details: London W & J Mackey & Co. 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.004.12 S 678 T.

Food flavorings Composition, manufacture and use by J. Merory by
  • Merory, J,
Publication details: Westport 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.5 M 567 F.

Food flavorings Composition, manufacture and use by J. Merory by
  • Merory, J,
Publication details: Westport 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.5 M 567 F.

Preservation of fruits and vegetables by Girdhari Lal, et. al. by
  • Lal, Girdhari,
Publication details: New Delhi 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.84 L 193 P.

Preservation of fruits and vegetables by Girdhari Lal, et. al. by
  • Lal, Girdhari,
Publication details: New Delhi Indian Council of Agricultural Research 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.84 L 193 P.

Soup manufacture canning, dehydration and quick-freezing by R. Binsted and J.D. Devey by
  • Binsted, R., Devey, J.D,
Edition: 2nd rev. & enlarg. edn.
Publication details: London Food Trade Press 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.871 B 614 S.

Fats and oils An outline of their chemistry and technology by H.G. Kirschenbauer by
  • Kirschenbauer, H.G,
Edition: 2nd edn.
Publication details: New York 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.3 K 61 F.

Castorseed and its products Proceedings by
  • ,
Publication details: Hyderabad Indian Central Oilseeds Committee 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.335.5 C 471 P.

Castorseed and its products Proceedings by
  • ,
Publication details: Hyderabad Indian Central Oilseeds Committee 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.335.5 C 471 P.

Castorseed and its products Proceedings by
  • ,
Publication details: Hyderabad Indian Central Oilseeds Committee 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.335.5 C 471 P.

Castorseed and its products Proceedings by
  • ,
Publication details: Hyderabad Indian Central Oilseeds Committee 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.335.5 C 471 P.

Indian essential oils A review by A.K. Menon by
  • Menon, A.K
Publication details: New Delhi Council of Scientific and Industrial Research 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 668.5 M 547 I.

Chemistry of the terpenes by A.R. Pinder by
  • Pinder, A.R,
Publication details: London Chapman and Hall 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 668.531 P 648 C.

Cellulose research Proceedings edited by B.K. Vaidya by
  • ,
Publication details: New Delhi C.S.I.R. 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 676.46(072)(063) V 128 C.

Pages

Implemented & Customized by: BestBookBuddies

Powered by Koha