Results
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Food for all by
- Food and Agriculture Organization of the United Nations, Rome
- FAO Regional Office for Asia and the Pacific and Food and Agriculture Organization of the United Nations, Rome
Series: RAP Publication 1995/37
Material type: Article
Publication details: Bangkok Regional Office for Asia and the Pacific and Food and Agriculture Organization of the United 1995
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.19.
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Report of the expert consultation on crop diversification in the asia-pacific region by
- Food and Agriculture Organization of the United Nations, Bangkok
- Expert consultation on crop diversification in the asia-pacific region [2000 July 4-6
Series: RAP Publication
Material type: Article
Publication details: Bangkok Food and Agriculture Organization of the United Nations 2000
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.1(5).
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Compendium of food additive specifications Addendum 7 by
- Food and Agriculture Organization of the United Nations, rome
- Joint FAO/WHO Expert Committee on Food Additives [53rd Session
Series: FAO Food and Nutrition Paper 52 Add. 7
Material type: Article
Publication details: Rome Food and Agriculture Organization of the United Nations 1999
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.
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Compendium of food additive specifications Addendum 5 by
- Food and Agriculture Organization of the United Nations, Rome
- Joint FAO/WHO Expert Committee on Food Additives [49th Session
Series: FAO Food and Nutrition Paper 52 Add. 5
Material type: Article
Publication details: Rome Food and Agriculture Organization of the United Nations 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.
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Compendium of food additive specifications Addendum 4 by
- Joint FAO/WHO Expert Committee on Food Additives [49th Session
- Food and Agriculture Organization of the United Nations, Rome
Series: FAO Food and Nutrition Paper 52 Add. 4
Material type: Article
Publication details: Rome Food and Agriculture Organization of the United Nations 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.
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Codex alimentarius by
- World Health Organization and Food and Agriculture Organization of the United Nations, Rome
- Joint FAO/WHO Food Standards Programme Codex Alimentarius Commission
Series: Codex alimentarius
Edition: 2nd ed.3rd ed.
Material type: Text
Publication details: Rome WHO & Food and Agriculture Organization of the United Nations 1998
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3.
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Irrigation in the Near East region in figures by
- Food and Agriculture Organization of the United Nations, Rome
- ,
Series: Water reports ; 9 | Water reports, 9
Material type: Text
Publication details: Rome Food and Agriculture Organization of the United Nations 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.67F686I.
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