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Improved milk goats A guide for breeders, dairymen and exhibitors by W.L. Tewalt by
  • Tewalt, W.L,
Publication details: New York 1946
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.39 T 354 I.

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Egg farming A practical reliable manual upon producing eggs and poultry market as a profitable business enterprise by W.C. Thomson by
  • Thomson, W.C,
Edition: Revised edn.
Publication details: New York 1946
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5+637.4 T 478 E.

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Modern poultry farming by L.M. Hurd by
  • Hurd, L.M,
Series: Rural science series
Publication details: New York Macmillan & Co. 1946
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5 H 959 M.

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Practical poultry management by J.E. Rice and H.E. Botsford by
  • Rice, J.E., Botsford, H.E,
Edition: 4th edn.
Publication details: New York 1940
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5 R 496 P.

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Poultry handbook An encyclopedia for good management of all poultry breeds edited by Rudolph Seiden by
  • Seiden, Rudolph, ed
  • ,
Publication details: New York 1947
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5 S 548 P.

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Farm poultry by G.C. Watson by
  • Watson, G.C,
Edition: 3rd edn.
Publication details: New York 1904
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5 W 338 F.

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Farm poultry by G.C. Watson by
  • Watson, G.C,
Edition: 3rd edn.
Publication details: New York 1904
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5 W 338 F.

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Farm poultry by G.C. Watson by
  • Watson, G.C,
Edition: 6th edn.
Publication details: New York 1907
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5 W 338 F.

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The new book of poultry / by Lewis Wright ; with forty-five plates in colour and black and white by J.W. Ludlow ; and the Poultry Club standards of perfection for the various breeds. by
  • Wright, Lewis, 1838-1905
Material type: Text Text
Publication details: London ; New York : Cassell, 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5 W951N.

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Marketing poultry products by E.W. Benjamin J.M. Gwin, et. al. by
  • Benjamin, E.W., Gwin, J.M,
Publication details: New York John Wiley & Sons Inc. 1960
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5:631.18 B 468 M.

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Sucessful poultry management by M.A. Jull by
  • Jull, M.A,
Publication details: New York 1943
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5.08 J 94 S.

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Poultry breeding y M.A. Jull by
  • Jull, M.A,
Edition: 2nd edn.
Publication details: New York 1940
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.5.082.4 J 94 P.

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Raising Turkeys Ducks, geese, game birds by M.A. Jull by
  • Jull, M.A,
Publication details: New York 1947
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 636.592 J 94 R.

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Milk and milk products prepared for the use of agriculture college students by C.H. Eckles, et. al. by
  • Eckles, C.H,
Publication details: New York 1951
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637 E 19 M.

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Dairy manufacturing processes A handbook of dairy plant workers and short course students by E.L. Fouts and T.R. Freeman by
  • ,
Publication details: New York John Wileuy & Sons Inc. 1948
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637 F 782 D.

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Dairy farming by W.J. Fraser by
  • Fraser, W.J,
Publication details: New York 1930
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637 F 842 D.

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Principles of modern dairy practice by Gosta Grotenfelt by
  • Grotenfelt, Gosta,
Publication details: New York 1905
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637 G 881 P.

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Principles of dairying Testing and manufacturers by H.F. Judkins and revised by M.J. Mack by
  • Mack, M.J., rev
  • Judkins, H.F,
Edition: 3rd edn.
Publication details: New York 1946
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637 J 92 P.

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Successful dairying by C.B. Knodt by
  • Knodt, C.B,
Publication details: New York 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637 K 72 S.

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Business of dairying by C.B. Lane by
  • Lane, C.B,
Publication details: New York 1909
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637 L 265 B.

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