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Food safety in China : science, technology, management and regulation / edited by Joseph Jwu-Shan Jen, U.S. Department of Agriculture, Las Vegas, USA, Junshi Chen, China National Center for Food Safety Risk Assessment, Bejing, China. by
- Jen, Joseph J, 1939- [editor.]
- Chen, Junshi [editor.]
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons, Inc., [2017]
Availability: No items available.
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Nutrigenomics and proteomics in health and disease : towards a systems-level understanding of gene-diet interactions / edited by Martin Kussmann, Lausanne, Switzerland, Patrick Stover, Ithaca, NY, US. by
- Kussmann, Martin [editor.]
- Stover, Patrick J, 1964- [editor.]
Series: Hui: food science and technology | Functional food science and technology series
Edition: Second edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex : John Wiley & Sons, Inc., [2017]
Availability: No items available.
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Starter cultures in food production / edited by Barbara Speranza, University of Foggia, Italy, Antonio Bevilacqua, University of Foggia, Italy, Maria Rosaria Corbo, University of Foggia, Italy, Milena Sinigaglia, University of Foggia, Italy. by - Speranza, Barbara [editor.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2017
Availability: No items available.
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Flavour : from food to perception / edited by Elisabeth Guichard, Christian Salles, Martine Morzel, Anne Marie Le Bon. by
- Guichard, Elisabeth, 1956- [editor.]
- Salles, Christian [editor.]
- Morzel, Martine [editor.]
- Bon, Anne Marie Le [editor.]
- Le Bon, Anne Marie [editor.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons Inc., 2017
Availability: No items available.
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Forest mensuration / by John A Kershaw, Jr., Mark J. Ducey, Thomas W. Beers, Bertram Husch. by
- Kershaw, John A, 1962- [author.]
- Ducey, Mark J [author.]
- Beers, Thomas W [author.]
- Husch, Bertram, 1923- [author.]
Edition: Fifth edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017Copyright date: ©2017
Availability: No items available.
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Chocolate science and technology / Emmanuel Afoakwa. by - Afoakwa, Emmanuel Ohene [author.]
Edition: Second edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, United Kingdom : John Wiley & Sons Inc., 2016
Availability: No items available.
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