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Microbial toxins edited by S.J. Ajl, et. al. by
  • Ajl, S.J., ed
  • ,
Publication details: New York Academic Press 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 576.8.97 A 312 M.

Microbial toxins edited by S. Kadis, et. al. by
  • Kadis, S., ed
  • ,
Publication details: New York Academic Press 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 576.8.097 K 11 M.

Microbial toxins edited by T.C. Montie, et. al. by
  • Montie, T.C., ed
  • ,
Publication details: London Academic Press 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 576.8.097 M 791 M.

Monographs on biochemistry edited by R.H.A. Plimmer and E.G. Hopkins by
  • Plimmer, R.H.A., ed
  • Hopkins, F.G., ed
  • ,
Publication details: London 1912
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 577.1 P 728 M.

Organization for protein biosynthesis by A. Wiseman by
  • Wiseman, A,
Publication details: Blackwell 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 577.156 W 814 O.

Organization for protein biosynthesis by Alan Wiseman by
  • Wiseman, Alan,
Publication details: New York American Elsevier Pub. 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 577.156 W 814 O.

Molecular biology and the origin of species Heterosis, protein polymorphism and animal breeding by C. Manwell and C.M. Ann by
  • Manwell, C., Ann Baker, C.M,
Publication details: London Sidgwick & Jackson 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 575.3/.8:574:539.1 M 295 M.

Protein malnutrition Proceedings edited by J.C. Waterlow by
  • ,
Publication details: London 1955
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.392 W 327 P.

Human protein requirements and their fulfilment in practice Proceedings edited by J.C. Waterlow and J.M.L. Stephen by
  • ,
Publication details: Bristol 1957
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.392 W 327 H.

Single-cell protein edited by R.I. Mateles and S.R. Tannenbaum by
  • Mateles, R.I., ed
  • Tannenbaum, S.R., ed
  • ,
Publication details: Cambridge M.I.T. Press 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.396/398.576.3 M 425 S.

Protein and amino acid nutrition edited by A.A. Albanese by
  • Albanese, A.A., ed
  • ,
Publication details: New York Academic Press 1959
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 A 326 P.

Protein and amino acid nutrition edited by A.A. Albanese by
  • Albanese, A.A., ed
  • ,
Publication details: London Academic Press 1959
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 A 326 P.

Encouraging the use of protein-rich food by J. Fridthjof by
  • Fridthjof, J,
Publication details: Rome Food and Agriculture Organisation of the United Nations 1962
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 F 898 E.

Encouraging the use of protein-rich food by J. Fridthjof by
  • Fridthjof, J,
Publication details: Food and Agriculture Organization of the U.N. 1962
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 F 898 E.

Protein nutrition and free amino acid patterns edited by J.H. Leathem by
  • Leathem, J.H., ed
  • ,
Publication details: New Brunswick Rutgers University 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 L 433 P.

Protein-enriched cereal foods for world needs edited by M. Milner by
  • Milner, M., ed
  • ,
Publication details: American Association of Cereal Chemists 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 M 659 P.

Evaluation of novel protein products Proceedings by A.E. Bender, et. al. by
  • Bender, A.E,
Publication details: Oxford Pergamon Press 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398(063) B 458 E.

Human protein requirement and their fulfilment in practice Proceedings by
  • ,
Publication details: Food & Agriculture Organisation of the United Nations 1957
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 F 686 H.

Protein fortification of food Proceedings by
  • ,
Publication details: Calcutta Association of Food Technologists 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398(54)(063) S 471 P.

Flourescent protein tracing edited by R. C. Nairn and J. R. Marrack by
  • Nairn, R. C. and Marrack, J. R., ed
  • Marrack, J. R. and Nairn, R. C., ed
  • ,
Publication details: London E. & S. Livingstone Ltd. 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398:544.62 N143F.

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