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Fire management - global assessment 2006 A thematic study prepared in the framework of the global forest resources assessment 2005 by
  • Food and Agriculture Organization of the United Nations, Rome
Series: FAO Forestry Paper 151
Material type: Text Text
Publication details: Rome FAO of the United Nations 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.961.8F686F.

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Pesticide residues in food 2006 Evaluations Part I -Residues by
  • Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 9-12 October 2006
  • Food and Agriculture Organization of the United Nations, Rome
  • World Health Organization, Rome
Series: FAO Plant Production and Protection Paper 189/1 and 189/2
Material type: Text Text
Publication details: Rome FAO of the United Nations 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 632.95.038:614.3, ...

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Waters by
  • ,
  • World Health Organization and Food and Agriculture Organizations of the United Nations, Rome
Series: Codex Alimnetarius
Edition: 1st ed.
Material type: Text Text
Publication details: Rome WHO and FAO of the United Nations 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.37:614.77B524.

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