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		No cover image available Adoption of new food products by H.P. Kleyngeld by Kleyngeld, H.P Publication details: Netherlands Tilburg University Press 1974 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:658.83 K 64 A. Place hold Add to cart (remove)

		No cover image available By-products of the cane sugar industry and introduction to their industrial utilization by J.M. Paturau by Paturau, J.M Edition: 2nd rev. edn. Publication details: Amsterdam Elsevier Scientific Pub. Co. 1982 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.11 P 322 B. Place hold Add to cart (remove)

		No cover image available Quantitative aspects of crystalline lactose in milk products by K. Roetmann by Roetmann, K Publication details: Wageningen Van de Landbouwhogeschool 1982 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.13 R719Q. Place hold Add to cart (remove)

		No cover image available Textured protein products by M.H. Gutcho by Gutcho, M.H, Publication details: U.S.A. Noyes Data Corporation 1977 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.38 G 983 T. Place hold Add to cart (remove)

		No cover image available Some savoury food products a selection of published articles, reports and writing during the years 1962-1965 by N. Lyall by Lyall, N, Publication details: London Food Trade Press 1965 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.6/.9 L 981 S. Place hold Add to cart (remove)

		No cover image available Food products formulary by D.K. Tressler by Tressler, D.K Publication details: Westport AVI Pub. 1975 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.6:637.1/.4 T 799 F. Place hold Add to cart (remove)

		No cover image available Productivity in wheat and wheat products Proceedings edited by S.K. Duggal and A. Austin by , Publication details: New Delhi Department of Food 1992 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.71(063) N 277 P. Place hold Add to cart (remove)

		No cover image available Preservatives in biological products Proceedings edited by V.J. Cabasso by , Publication details: Paris S. Karger Basel Muenchen 1974 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8/.9:663.1(063) C 113 I. Place hold Add to cart (remove)

		No cover image available Commercial fruit and vegetable products A textbook for student, investigator and manufacturer by W.V. Cruss by Cruss, W.V Publication details: New York McGraw-Hill 1948 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8 C 955 C. Place hold Add to cart (remove)

		No cover image available Preservation of fruit and vegetable food products by S.D. Holdsworth by Holdsworth, S.D, Series: Science in horticulture series Publication details: London Macmillan Press 1983 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8 H 713 P. Place hold Add to cart (remove)

		No cover image available Preservation of fruit and vegetable products by R.P. Srivastava and revised by Shailendra Rajan by Rajan, Shailendra, rev Srivastava, R.P, Publication details: Dehra Dun Bishen Singh Mahendra Pal Singh 1982 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8 S 774 P. Place hold Add to cart (remove)

		No cover image available Manual of analysis of fruit and vegetable products by S. Ranganna by Ranganna, S, Publication details: New Delhi Tata McGraw-Hill Pub. 1977 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8(02) R 194 M. Place hold Add to cart (remove)

		No cover image available Quality of horticultural products by V.D. Arthey by Arthey, V.D, Publication details: England Butterworths 1975 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:389.64 A 787 Q. Place hold Add to cart (remove)

		No cover image available Quality of horticultural products by V.D. Arthey by Arthey, V.D, Publication details: England Butterworths 1975 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:389.64 A 787 Q. Place hold Add to cart (remove)

		No cover image available Biochemistry of fruits and their products Vol. 2 edited by A.C. Hulme by Hulme, A.C., ed , Series: Food science and technology series monograph Publication details: London Academic Press 1971 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:577.1 H 915 B. Place hold Add to cart (remove)

		No cover image available Biochemistry of fruits and their products Vol. 2 edited by A.C. Hulme by Hulme, A.C., ed , Series: Food science and technology series monograph Publication details: London Academic Press 1971 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:577.1 H 915 B. Place hold Add to cart (remove)

		No cover image available Appropriate techniques for development and manufacture of low-cost potato-based food products in developng countries by P.J. Keane by Keane, P.J, Publication details: Lima International Potato Centre 1986 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.83(1-77) K 25 A. Place hold Add to cart (remove)

		No cover image available Tree nuts Production processing products by J.G. Woodroof by Woodroof, J.G Publication details: Westport AVI Pub. Co. 1967 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.85 W 893 T. Place hold Add to cart (remove)

		No cover image available Food products formulary by S.L. Komarik, et. al. by Komarik, S.L, Publication details: Connecticut AVI Pub. Co. 1974 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.9 K 81 F. Place hold Add to cart (remove)

		No cover image available Survey of vegetable oilseeds and oils by Empire Marketing Board , Series: No. 54 ; London Empire Marketing Board Publication details: London H.M. Stationery Office 1982 Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 665.3 E 73 S. Place hold Add to cart (remove)

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Your search returned 1586 results.