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Operational research in managerial systems edited by S.P. Aggarwal by
  • Aggarwal, S.P., ed
  • ,
Publication details: Delhi Academic Publications 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 658.012.1/.2 A 266 O.

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Negotiation behavior by D.G. Pruit by
  • Pruit, D.G,
Publication details: New York Academic Press 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 658.012.4 P 971 N.

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Biotechnology The science and the business by Vivian Moses and Ronald E. Cape by
  • Moses, Vivian, Cape, Ronald E
Publication details: Chur Harwood Academic Publishers 1994
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 66.098 M 853 B.

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Biotechnology in plant science relevance to agriculture in the eighties : edited by M. Zaithlin, et. al. by
  • ,
Publication details: Orlando Academic Press 1985
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 66.098:63 S 989 B.

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Biotechnology in plant science relevance to agriculture in the eighties : edited by M. Zaithlin, et. al. by
  • ,
Publication details: New York Academic Press 1985
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 66.098:63 S 68 B.

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Fertilizer technology and resources in the United States Vol. 3 edited by K.D. Jacob by
  • Jacob, K.D., ed
  • ,
Series: Agronomy : A series of monographs
Publication details: New York Academic Press 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 661:631.8(73) J 15 F.

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Organochlorine insecticides persistent organic pollutants edited by F. Moriarty by
  • Moriarty, F., ed
  • ,
Publication details: London Academic Press 1975
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 661.41:614.7 M 854 O.

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Title A MSFuel from waste Stmt ResB edited by L.L. Anderson and D.A. Tillman by
  • Add Ent DR SAnderson, L.L., ed
  • Add Ent DR STillman, D.A., ed
  • Main EntC S
Series: Series OR Energy science and engineering : Resources
Edition: Edition E
Publication details: Pub Plc K SNew York Publ. L Academic Press Publ Dt.M 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 662.6 A 548 F | 662.6A 548 F.

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Peat industrial chemistry and technology by C.H. Fuchsman by
  • Fuschman, C.H
Publication details: New York Academic Press 1980
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 662.641 F 949 P.

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Progress in biomass conversion Vol. 1 edited by Kyosti V. Sarkanen and David A. Tillman by
  • Sarkanen, Kypsti V., ed
  • Tillman, David A., ed
  • ,
Publication details: New York Academic Press 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 662.71 S 245 P.

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Alcoholic beverages by A.H. Rose by
  • Rose, A.H,
Series: Vol. 1 ; Economic microbiology
Publication details: London Academic Press 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663 R 795 A.

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Bioactive microbial products search and discovery by J.D. Bulock, et. al. by
  • Bulock, J.D,
Series: No. 6 ; Special publications of the Society for General Mic
Publication details: Londoon Academic Press 1982
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1 B 933 B.

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Microbial biomass edited by A.H. Rose by
  • Rose, A.H., ed
  • ,
Series: Vol. 4 ; Economic microbiology
Publication details: London Academic Press 1979
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1.

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Fermentation advances edited by D. Ferlman by
  • ,
Publication details: New York Academic Press 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1(063) P 451 F.

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Laboratory methods in food and dairy microbiology by W.F. Harrigan and M.E. McCance by
  • Harrigan, W.F., McCance, M.E
Publication details: New York Academic Press 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1:664(072) H 297 L.

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Microbiology in agriculture, fisheries and food by F.A. Skinner and J.G. Carr by
  • Skinner, F.A., Carr, J.G,
Series: No. 4 ; Society for applied bacteriology symposium series
Publication details: New York Academic Press 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.1:664.1(063) S 628 M.

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Yeasts edited by A.H. Rose and J.S. Harrison by
  • Rose, A.H., ed
  • Harrison, J.S., ed
  • ,
Publication details: London Academic Press 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.12 H 795 Y.

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Wine science principles and applications edited by R.S. Jackson by
  • Jackson, R.S,
Series: Food science and technology series
Publication details: San Diego Academic Press 1994
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 663.2 J 138 W.

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Introduction to food engineering by R.P. Singh and D.R. Heldman by
  • Singh, R.P., Heldman, D.R
Edition: 2nd edn.
Publication details: San Diego Academic Press 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 S64I.

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Introduction to food science and technology by G.F. Stewart and M.A. Amerine by
  • Stewart, G.F., Amerine, M.A,
Publication details: New York Academic Press 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 S 849 I.

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